Grandma Harlan's Tomato Preserves

Grandma Harlan’s Tomato Preserves
(“Yuck” said Shannon. “More for us” said Aunt Teri!)
10 lb tomatoes skinned
10 lb sugar
¼ to 1/3 c cloves, whole
6 lemons thinly sliced
Cook in big pot over medium heat until sugar melts and starts to bubble. “It’s done when lemons tender and tastes right” said Ruth. May take a long time depending on the moisture in the tomatoes.